I’ve recently been experimenting with colorful, edible powders, inspired by the idea of a Holi-themed cocktail. Holi, you know, the festival of colors? Right, so I got a bunch of brightly-colored and edible things in powder form, like dragon fruit, matcha, turmeric, etc. and have mostly been chucking them around over the top of egg white drinks and having some good fun.
Left-to-right: Turmeric, Matcha, Spirulina, Butterfly Pea Flower, Beet Powdered Close-up A Holi Cocktail Attempt Holi Cocktail Aftermath